Nha Trang Street Food Guide : Nha Trang is a leading beach city in Vietnam, being well-known for enthralling beaches, fantastic scuba diving, and yummy delicacies with the freshest seafood and more other ingredients. Sample the top Nha Trang Street Food is a big must to do for any travelers to this scenic coastal town. The local specialties stress on savory fish sauce, fresh seafood ingredients, and distinctive sweet taste. To answer the question What to eat in Nha Trang, just following are the top local must-try food in Nha Trang streets and markets.
When mentioning Nha Trang cuisines, we definitely cannot neglect grilled fermented pork roll, also known as Ninh Hoa’s or Nha Trang’s fermented pork roll. We can eat fermented pork roll fresh (nem chua”) or grilled (“nem nuong”). However, most of the tourists will choose “nem nuong” to enjoy in Nha Trang, and buy “nem chua” as the gifts for family at home. Grilled directly with the fire of coal brazier, fermented pork roll is served with raw herbs as well as dipping sauce with pickled green papaya.
Nem Nuong Vu Thanh An- 15 Le Loi- Nha Trang- Khanh Hoa. The restaurant is crowded with customers from late afternoon till midnight.
As the well-known vermicelli soup with the fish broth, “Bún Chả Sứa” in Nha Trang is distinctive with the broth of the steamed sailfish, rice vermicelli, and jellyfish. Often, this street food in Nha Trang might also include the crab meat, shrimp, and pork for the sweet and tasty flavor to satisfy the culinary tourists who want to slurp the best soup of the beautiful coastal city. Another popular version of this rice vermicelli soup is “Bún Chả Cá,” of which the fish sausage can be made from mackerel and sailfish while the broth features the long-steamed pork bones, fish’s head and bones. Just a bowl of “Bún Chả Sứa” or “Bún Chả Cá” gives you the authentic feeling about Nha Trang’s sea breeze. Remember to relish a complete bowl with chili and sweet herb! The ideal streets to gather for this delicacy are Bach Dang Street, Phan Boi Chau Street, and Ngo Gia Tu Street.
Rice Vermicelli with Jellyfish or Fish
Bun ca Nam Beo- Block B2- Phan Boi Chau- Nha Trang- Khanh Hoa
Locally called “Bánh Căn,” this mini version of pancake is made from rice flour, eggs, and spring onions. People often enjoy several pieces of cake with fresh vegetables and dipped into the sweet-and-sour fish sauce. It’s easy that you can find the bamboo carts selling this mini pancake in the local markets and streets, especially in the tourist areas. There exist different versions of “Căn Cake” topped with meat and seafood (squid and shrimp), not only the quail eggs. Note that these cakes are sold in pairs because they are rather small.
Mini Pancake with Egg, Squid, or Shrimp in Nha Trang
Quán Bánh Căn 151 Hoàng Văn Thụ
“Bánh Xèo Mực” is the special version of the crispy pancake in Nha Trang. The innovative ideas of using squids (instead of pork and shrimp) bring the big success to the local culinary spectacle; many connoisseurs find it great to eat three or more crepe-like cakes per time in this beach city. Served with the raw vegetables and sweet-and-sour fish sauce, the sizzling squid pancake is very eye-catching and mouth-watering. The crunchy and tasty ensemble convinces you of Nha Trang’s seafood-rich and appetizing cuisine. Besides the essential ingredients, the fresh and delicious squids make a difference. It’s awesome to savor the crunchy and sizzling pancakes with the squids amidst the windy coastal city.
Crispy Pancake with Squid in Nha Trang
Bánh Xèo Chảo 85, 85 To Hien Thanh Street.
Served in local restaurants, Nem nướng Ninh Hòa is one of the most delicious dishes in Nha Trang. You will be served with platters of grilled pork meat, lettuce leaves, rice paper, fresh herbs, chillies, rice vermicelli and garlic and then you make your own wrap and dip the roll into the sweet-spicy fish sauce.
Photo credit: tranchaunt
Price ranged from 40.000 to 60.000 VND per set.
Nem Nuong Dang Van Quyen 16A Lan Ong, Nha Trang, Vietnam
The secret of making perfect grilled beef lies on the recipe of mixing beef with honey and more than ten kinds of spices. The recipe is handed down from generation to generation, and only known to specific members of restaurant owner’s family. Customers are free to grill the beef and enjoy the dish in their own way.
Lac Canh’s grilled beef is so favored by tourists that it appears in many famous international travel guides.
Han Hon Minh restaurant (opened since 1963)- 44 Nguyen Binh Khiem- Nha Trang- Khanh Hoa.
Before visiting Hon Tam, Bai Soi or Bai Mini beaches, tourists are advised to drop in Lang Chai to buy some seafood. Customers can choose fresh seafood which is raised in cage under the sea by their own hand. After that, people will sail to nearby restaurant by ferry, where seafood will be immediately prepared and cook. On mainland, tourists can consume fresh seafood at reasonable price at Chieu Anh Restaurant.
Chieu Anh Restaurant- 86 Tran Phu- Nha Trang – Khanh Hoa
For the exceptional treat in Nha Trang, make sure you do not skip a chance to eat a bowl of the rolled cake with the grilled pork (“Bánh Cuốn Thịt Nướng”). Together with the well-spiced grilled pork, the attractive bowl includes the stuffed rolled cakes, pickled carrot, vegetables, peanuts, spring onions, slices of cucumber, etc. The ensemble becomes inevitably appetizing once being spiced with the local fish sauce. Also, some eateries even add the Ninh Hoa’s Grilled Pork Roll to the bowl and it works fantastically.
Rolled Cake with Grilled Pork – Vietnam Street Food in Nha Trang
Above are the most special dishes in Nha Trang that you should always try if getting there during the Vietnam travel packages. The local seafood-rich cuisine will fulfill your culinary interest and delicate palate with the super-yummy food so that you might come back there over and over for the summer beach retreat or food paradise.
Nem Nuong Dang Van Quyen 16A Lan Ong, Nha Trang, Vietnam
Recommended Food Tour: Food Adventure Nha Trang
SEE ALSO: Things to do in Nha trang
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